An independent operating company owned by Smithfield Foods, Stefano’s combines a long culinary tradition with a state of the art manufacturing capability.  Here are some key facts about Stefano Foods:

• Two Plants located in Charlotte, NC
• 62,000 sq. ft. manufacturing
• USDA Inspected Ready to Cook Facilities
• Two Chef’s on Staff for Custom Product Development
• Routine 3^rd party Plant Audits
• Environmental Swabbing Program
• Daily Production/QA Cutting Program
• SQF Certification
• On-Site Frozen Storage Warehouse – 26,000 sq ft with multi tier rack system
• Full Lot Code Traceability

To learn more about Stefano Foods and what we offer request one of our brochures by contacting us.